TOKYO DINING OUT

TokyoDiningOut

Restaurants in Tokyo for Foodie Visitors

Gotanda Shinanoya

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Source: Tabelog KOKOKO

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Source: Tabelog ツイストマン

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Chiken butcher that's been in business for over 60 years. Family owned, small, respectable-shabby building located along the river. The over-80y/o-looking grandma still takes care of its customers over the counter. Open from early morning, so I usually go there before going to work and grab Yakitori sticks and deep-fried chichen (to-go) for lunch. Very affordable and flavorful checken. They sell a few kinds of checken bowls during lunch time too. Rome wasn't built in a day. 

My rating: 5.0

Gotanda Shinanoya
Tabelog | Website | 03-3449-4091
Address: 1-13-1 Nishi-Gotanda, Shinagawa-ku, Tokyo
Access: 4 minute from Gotanda station
Budget: 100 JPY or more
Open: 7:30-19:30 
Closed: Sunday, Holiday

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Source: Tabelog オッター

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